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Nutrition Facts

Butterbur, canned, 1 cup, chopped

Protein (g)

0.14

Total lipid (fat) (g)

0.16

Carbohydrate, by difference (g)

0.47

Energy (kcal)

3.72

Calcium, Ca (mg)

42.16

Iron, Fe (mg)

0.78

Magnesium, Mg (mg)

2.48

Phosphorus, P (mg)

4.96

Potassium, K (mg)

14.88

Sodium, Na (mg)

4.96

Zinc, Zn (mg)

0.07

Copper, Cu (mg)

0.05

Manganese, Mn (mg)

0.12

Selenium, Se (mcg)

1.12

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

14.76

Thiamin (mg)

0.01

Riboflavin (mg)

0.01

Niacin (mg)

0.17

Pantothenic acid (mg)

0.01

Vitamin B-6 (mg)

0.04

Folate, total (mcg)

3.72

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

3.72

Cholesterol (mg)

0

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