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Nutrition Facts

Fruit butters, apple, 1 tbsp

Protein (g)

0.07

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

7.27

Energy (kcal)

29.41

Sugars, total (g)

6

Fiber, total dietary (g)

0.26

Calcium, Ca (mg)

2.38

Iron, Fe (mg)

0.05

Magnesium, Mg (mg)

0.85

Phosphorus, P (mg)

1.19

Potassium, K (mg)

15.47

Sodium, Na (mg)

2.55

Zinc, Zn (mg)

0.01

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.07

Selenium, Se (mcg)

0.1

Vitamin A, IU (IU)

1.53

Retinol (mcg)

0

Carotene, beta (mcg)

0.68

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Cryptoxanthin, beta (mcg)

0.51

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

1.7

Vitamin C, total ascorbic acid (mg)

0.17

Thiamin (mg)

0

Riboflavin (mg)

0

Niacin (mg)

0.01

Pantothenic acid (mg)

0.01

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

0.17

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.03

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.17

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0

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