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Nutrition Facts

Sauce, teriyaki, ready-to-serve, 1 fl oz

Protein (g)

2.13

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

5.74

Energy (kcal)

30.24

Sugars, total (g)

4.7

Fiber, total dietary (g)

0.04

Calcium, Ca (mg)

9

Iron, Fe (mg)

0.61

Magnesium, Mg (mg)

21.96

Phosphorus, P (mg)

55.44

Potassium, K (mg)

81

Sodium, Na (mg)

1379.88

Zinc, Zn (mg)

0.04

Copper, Cu (mg)

0.04

Manganese, Mn (mg)

0

Selenium, Se (mcg)

0.4

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.01

Riboflavin (mg)

0.03

Niacin (mg)

0.46

Pantothenic acid (mg)

0.07

Vitamin B-6 (mg)

0.04

Folate, total (mcg)

7.2

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

7.2

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0

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