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Nutrition Facts

Sauce, teriyaki, ready-to-serve, 1 tbsp

Protein (g)

1.07

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

2.87

Energy (kcal)

15.12

Sugars, total (g)

2.35

Fiber, total dietary (g)

0.02

Calcium, Ca (mg)

4.5

Iron, Fe (mg)

0.31

Magnesium, Mg (mg)

10.98

Phosphorus, P (mg)

27.72

Potassium, K (mg)

40.5

Sodium, Na (mg)

689.94

Zinc, Zn (mg)

0.02

Copper, Cu (mg)

0.02

Manganese, Mn (mg)

0

Selenium, Se (mcg)

0.2

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.01

Riboflavin (mg)

0.01

Niacin (mg)

0.23

Pantothenic acid (mg)

0.04

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

3.6

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

3.6

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0

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