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Nutrition Facts

Oven-roasted chicken breast roll, 1 serving 2 oz

Protein (g)

8.17

Total lipid (fat) (g)

4.28

Carbohydrate, by difference (g)

1

Energy (kcal)

75.04

Sugars, total (g)

0.24

Fiber, total dietary (g)

0

Calcium, Ca (mg)

3.36

Iron, Fe (mg)

0.18

Magnesium, Mg (mg)

9.52

Phosphorus, P (mg)

67.76

Potassium, K (mg)

181.44

Sodium, Na (mg)

494.48

Zinc, Zn (mg)

0.36

Copper, Cu (mg)

0.04

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

6.55

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.04

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.02

Riboflavin (mg)

0.03

Niacin (mg)

3.66

Pantothenic acid (mg)

0.32

Vitamin B-6 (mg)

0.17

Folate, total (mcg)

1.68

Vitamin B-12 (mcg)

0.13

Vitamin K (phylloquinone) (mcg)

0.28

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

1.68

Cholesterol (mg)

21.84

Fatty acids, total saturated (g)

1.39

Fatty acids, total monounsaturated (g)

1.58

Fatty acids, total polyunsaturated (g)

0.82

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