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Nutrition Facts

Smoked link sausage, pork and beef, nonfat dry milk added, 1 link (4" long x 1-1/8" dia)

Protein (g)

9.03

Total lipid (fat) (g)

18.77

Carbohydrate, by difference (g)

1.31

Energy (kcal)

212.84

Fiber, total dietary (g)

0

Calcium, Ca (mg)

27.88

Iron, Fe (mg)

1

Magnesium, Mg (mg)

10.88

Phosphorus, P (mg)

93.16

Potassium, K (mg)

194.48

Sodium, Na (mg)

797.64

Zinc, Zn (mg)

1.33

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.03

Selenium, Se (mcg)

9.45

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.13

Riboflavin (mg)

0.15

Niacin (mg)

1.93

Pantothenic acid (mg)

0.41

Vitamin B-6 (mg)

0.12

Folate, total (mcg)

1.36

Vitamin B-12 (mcg)

1.07

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

1.36

Cholesterol (mg)

44.2

Fatty acids, total saturated (g)

6.61

Fatty acids, total monounsaturated (g)

8.6

Fatty acids, total polyunsaturated (g)

2.05

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