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Nutrition Facts

Turkey, canned, meat only, with broth, 1 cup, drained

Protein (g)

31.97

Total lipid (fat) (g)

9.26

Carbohydrate, by difference (g)

0

Energy (kcal)

220.05

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

16.2

Iron, Fe (mg)

2.51

Magnesium, Mg (mg)

27

Phosphorus, P (mg)

218.7

Potassium, K (mg)

302.4

Sodium, Na (mg)

630.45

Zinc, Zn (mg)

3.2

Copper, Cu (mg)

0.1

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

34.97

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.36

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

2.7

Thiamin (mg)

0.02

Riboflavin (mg)

0.23

Niacin (mg)

8.94

Pantothenic acid (mg)

0.93

Vitamin B-6 (mg)

0.45

Folate, total (mcg)

8.1

Vitamin B-12 (mcg)

0.38

Vitamin K (phylloquinone) (mcg)

0.94

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

8.1

Cholesterol (mg)

89.1

Fatty acids, total saturated (g)

2.7

Fatty acids, total monounsaturated (g)

3.05

Fatty acids, total polyunsaturated (g)

2.36

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