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Nutrition Facts

Game meat, opossum, cooked, roasted, 1 oz

Protein (g)

25.67

Total lipid (fat) (g)

8.67

Carbohydrate, by difference (g)

0

Energy (kcal)

187.85

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

14.45

Iron, Fe (mg)

3.94

Magnesium, Mg (mg)

28.9

Phosphorus, P (mg)

236.3

Potassium, K (mg)

372.3

Sodium, Na (mg)

49.3

Zinc, Zn (mg)

1.94

Copper, Cu (mg)

0.16

Selenium, Se (mcg)

15.47

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.37

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.08

Riboflavin (mg)

0.31

Niacin (mg)

7.17

Vitamin B-6 (mg)

0.4

Folate, total (mcg)

8.5

Vitamin B-12 (mcg)

7.06

Vitamin K (phylloquinone) (mcg)

1.36

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

8.5

Cholesterol (mg)

109.65

Fatty acids, total saturated (g)

1.03

Fatty acids, total monounsaturated (g)

3.21

Fatty acids, total polyunsaturated (g)

2.54

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