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Nutrition Facts

Orange peel, raw, 1 tsp

Protein (g)

0.03

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

0.5

Energy (kcal)

1.94

Fiber, total dietary (g)

0.21

Calcium, Ca (mg)

3.22

Iron, Fe (mg)

0.02

Magnesium, Mg (mg)

0.44

Phosphorus, P (mg)

0.42

Potassium, K (mg)

4.24

Sodium, Na (mg)

0.06

Zinc, Zn (mg)

0

Copper, Cu (mg)

0

Selenium, Se (mcg)

0.02

Vitamin A, IU (IU)

8.4

Retinol (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Vitamin C, total ascorbic acid (mg)

2.72

Thiamin (mg)

0

Riboflavin (mg)

0

Niacin (mg)

0.02

Pantothenic acid (mg)

0.01

Vitamin B-6 (mg)

0

Folate, total (mcg)

0.6

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.6

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0

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