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Nutrition Facts

PIZZA HUT 14" Pepperoni Pizza, Thick Crust, 1 pie

Protein (g)

127.54

Total lipid (fat) (g)

149.84

Carbohydrate, by difference (g)

311.25

Energy (kcal)

3105.16

Sugars, total (g)

25.22

Fiber, total dietary (g)

15.63

Calcium, Ca (mg)

1458.8

Iron, Fe (mg)

17.19

Magnesium, Mg (mg)

229.24

Phosphorus, P (mg)

2052.74

Potassium, K (mg)

1698.46

Sodium, Na (mg)

6960.56

Zinc, Zn (mg)

13.02

Manganese, Mn (mg)

3.3

Selenium, Se (mcg)

206.32

Vitamin A, IU (IU)

2386.18

Retinol (mcg)

458.48

Carotene, beta (mcg)

458.48

Carotene, alpha (mcg)

114.62

Vitamin E (alpha-tocopherol) (mg)

9.59

Vitamin D (IU)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

375.12

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

4.05

Riboflavin (mg)

3.14

Niacin (mg)

34.6

Pantothenic acid (mg)

3.37

Vitamin B-6 (mg)

0.97

Folate, total (mcg)

1073.26

Vitamin B-12 (mcg)

8.75

Vitamin K (phylloquinone) (mcg)

224.03

Folic acid (mcg)

593.94

Folate, DFE (mcg_DFE)

1490.06

Cholesterol (mg)

333.44

Fatty acids, total saturated (g)

51.33

Fatty acids, total monounsaturated (g)

42.39

Fatty acids, total polyunsaturated (g)

34.69

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