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Nutrition Facts

Cheese, american cheddar, imitation, 1 cup

Protein (g)

37.41

Total lipid (fat) (g)

31.36

Carbohydrate, by difference (g)

25.98

Energy (kcal)

535.36

Sugars, total (g)

17.34

Fiber, total dietary (g)

0

Calcium, Ca (mg)

1258.88

Iron, Fe (mg)

0.74

Magnesium, Mg (mg)

64.96

Phosphorus, P (mg)

1594.88

Potassium, K (mg)

542.08

Sodium, Na (mg)

3012.8

Zinc, Zn (mg)

5.8

Copper, Cu (mg)

0.07

Selenium, Se (mcg)

34.05

Vitamin A, IU (IU)

963.2

Retinol (mcg)

248.64

Carotene, beta (mcg)

82.88

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.6

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.11

Riboflavin (mg)

0.96

Niacin (mg)

0.29

Vitamin B-6 (mg)

0.27

Folate, total (mcg)

15.68

Vitamin B-12 (mcg)

0.9

Vitamin K (phylloquinone) (mcg)

6.05

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

15.68

Cholesterol (mg)

80.64

Fatty acids, total saturated (g)

19.69

Fatty acids, total monounsaturated (g)

9.19

Fatty acids, total polyunsaturated (g)

0.92

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