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Nutrition Facts

Pie, apple, prepared from recipe, 1 oz

Protein (g)

0.68

Total lipid (fat) (g)

3.54

Carbohydrate, by difference (g)

10.52

Energy (kcal)

75.13

Calcium, Ca (mg)

1.98

Iron, Fe (mg)

0.32

Magnesium, Mg (mg)

1.98

Phosphorus, P (mg)

7.94

Potassium, K (mg)

22.4

Sodium, Na (mg)

59.82

Zinc, Zn (mg)

0.05

Copper, Cu (mg)

0.02

Manganese, Mn (mg)

0.05

Selenium, Se (mcg)

2.21

Vitamin A, IU (IU)

16.44

Retinol (mcg)

2.55

Vitamin C, total ascorbic acid (mg)

0.48

Thiamin (mg)

0.04

Riboflavin (mg)

0.03

Niacin (mg)

0.35

Pantothenic acid (mg)

0.03

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

6.8

Vitamin B-12 (mcg)

0

Folic acid (mcg)

5.67

Folate, DFE (mcg_DFE)

10.77

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.86

Fatty acids, total monounsaturated (g)

1.53

Fatty acids, total polyunsaturated (g)

0.95

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