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Nutrition Facts

Pie, lemon meringue, prepared from recipe, 1 oz

Protein (g)

1.08

Total lipid (fat) (g)

3.66

Carbohydrate, by difference (g)

11.08

Energy (kcal)

80.8

Calcium, Ca (mg)

3.4

Iron, Fe (mg)

0.28

Magnesium, Mg (mg)

1.7

Phosphorus, P (mg)

11.91

Potassium, K (mg)

18.43

Sodium, Na (mg)

68.61

Zinc, Zn (mg)

0.08

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.04

Selenium, Se (mcg)

3.29

Vitamin A, IU (IU)

45.36

Retinol (mcg)

11.62

Vitamin C, total ascorbic acid (mg)

0.94

Thiamin (mg)

0.03

Riboflavin (mg)

0.05

Niacin (mg)

0.27

Pantothenic acid (mg)

0.06

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

7.09

Vitamin B-12 (mcg)

0.03

Folic acid (mcg)

4.54

Folate, DFE (mcg_DFE)

10.21

Cholesterol (mg)

15.03

Fatty acids, total saturated (g)

0.9

Fatty acids, total monounsaturated (g)

1.58

Fatty acids, total polyunsaturated (g)

0.94

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