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Nutrition Facts

Soup, cream of mushroom, canned, condensed, commercial, 1 cup (8 fl oz)

Protein (g)

4.04

Total lipid (fat) (g)

14.78

Carbohydrate, by difference (g)

16.87

Energy (kcal)

213.35

Sugars, total (g)

3.66

Fiber, total dietary (g)

0

Calcium, Ca (mg)

30.12

Iron, Fe (mg)

2.79

Magnesium, Mg (mg)

10.04

Phosphorus, P (mg)

65.26

Potassium, K (mg)

155.62

Sodium, Na (mg)

1618.95

Zinc, Zn (mg)

0.5

Copper, Cu (mg)

0.38

Manganese, Mn (mg)

0.21

Selenium, Se (mcg)

6.02

Vitamin A, IU (IU)

72.79

Retinol (mcg)

20.08

Carotene, beta (mcg)

5.02

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

2.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

2.51

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.11

Riboflavin (mg)

0.11

Niacin (mg)

1.06

Pantothenic acid (mg)

0.59

Vitamin B-6 (mg)

0

Folate, total (mcg)

5.02

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

4.27

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

5.02

Cholesterol (mg)

0

Fatty acids, total saturated (g)

3.46

Fatty acids, total monounsaturated (g)

2.79

Fatty acids, total polyunsaturated (g)

3.6

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