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Nutrition Facts

Soup, beef broth or bouillon canned, ready-to-serve, 1 can (10.5 oz), prepared

Protein (g)

6.68

Total lipid (fat) (g)

1.29

Carbohydrate, by difference (g)

0.23

Energy (kcal)

41.02

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

35.16

Iron, Fe (mg)

1

Magnesium, Mg (mg)

11.72

Phosphorus, P (mg)

76.18

Potassium, K (mg)

316.44

Sodium, Na (mg)

1910.36

Zinc, Zn (mg)

0

Copper, Cu (mg)

0

Manganese, Mn (mg)

0.06

Selenium, Se (mcg)

4.1

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.01

Riboflavin (mg)

0.12

Niacin (mg)

4.57

Pantothenic acid (mg)

0.12

Vitamin B-6 (mg)

0.06

Folate, total (mcg)

11.72

Vitamin B-12 (mcg)

0.41

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

11.72

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.64

Fatty acids, total monounsaturated (g)

0.53

Fatty acids, total polyunsaturated (g)

0.06

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