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Nutrition Facts

Soup, shark fin, restaurant-prepared, 1 cup

Protein (g)

6.91

Total lipid (fat) (g)

4.32

Carbohydrate, by difference (g)

8.21

Energy (kcal)

99.36

Fiber, total dietary (g)

0

Calcium, Ca (mg)

21.6

Iron, Fe (mg)

2.03

Magnesium, Mg (mg)

15.12

Phosphorus, P (mg)

45.36

Potassium, K (mg)

114.48

Sodium, Na (mg)

1082.16

Zinc, Zn (mg)

1.77

Copper, Cu (mg)

0.23

Manganese, Mn (mg)

0.05

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.22

Thiamin (mg)

0.06

Riboflavin (mg)

0.08

Niacin (mg)

1.06

Pantothenic acid (mg)

0.28

Vitamin B-6 (mg)

0.06

Folate, total (mcg)

19.44

Vitamin B-12 (mcg)

0.41

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

19.44

Cholesterol (mg)

4.32

Fatty acids, total saturated (g)

1.08

Fatty acids, total monounsaturated (g)

1.26

Fatty acids, total polyunsaturated (g)

0.74

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