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Nutrition Facts

Sausage, turkey, breakfast links, mild, 1 oz, 2 links

Protein (g)

8.64

Total lipid (fat) (g)

10.13

Carbohydrate, by difference (g)

0.87

Energy (kcal)

131.6

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

17.92

Iron, Fe (mg)

0.6

Magnesium, Mg (mg)

14

Phosphorus, P (mg)

103.6

Potassium, K (mg)

110.32

Sodium, Na (mg)

327.6

Zinc, Zn (mg)

1.19

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.04

Selenium, Se (mcg)

12.43

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

17.02

Thiamin (mg)

0.04

Riboflavin (mg)

0.1

Niacin (mg)

2.06

Pantothenic acid (mg)

0.45

Vitamin B-6 (mg)

0.21

Folate, total (mcg)

4.48

Vitamin B-12 (mcg)

0.24

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

4.48

Cholesterol (mg)

33.6

Fatty acids, total saturated (g)

4.44

Fatty acids, total monounsaturated (g)

2.8

Fatty acids, total polyunsaturated (g)

1.85

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