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Nutrition Facts

Mortadella, beef, pork, 1 slice (15 per 8 oz package)

Protein (g)

2.46

Total lipid (fat) (g)

3.81

Carbohydrate, by difference (g)

0.46

Energy (kcal)

46.65

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

2.7

Iron, Fe (mg)

0.21

Magnesium, Mg (mg)

1.65

Phosphorus, P (mg)

14.55

Potassium, K (mg)

24.45

Sodium, Na (mg)

186.9

Zinc, Zn (mg)

0.32

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0

Selenium, Se (mcg)

3.39

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.02

Riboflavin (mg)

0.02

Niacin (mg)

0.4

Pantothenic acid (mg)

0.07

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

0.45

Vitamin B-12 (mcg)

0.22

Vitamin K (phylloquinone) (mcg)

0.24

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.45

Cholesterol (mg)

8.4

Fatty acids, total saturated (g)

1.43

Fatty acids, total monounsaturated (g)

1.71

Fatty acids, total polyunsaturated (g)

0.47

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