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Nutrition Facts

Beef, cured, smoked, chopped beef, 1 slice (1 oz)

Protein (g)

5.65

Total lipid (fat) (g)

1.24

Carbohydrate, by difference (g)

0.52

Energy (kcal)

37.24

Fiber, total dietary (g)

0

Calcium, Ca (mg)

2.24

Iron, Fe (mg)

0.8

Magnesium, Mg (mg)

5.88

Phosphorus, P (mg)

50.68

Potassium, K (mg)

105.56

Sodium, Na (mg)

352.24

Zinc, Zn (mg)

1.1

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

5.52

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.02

Riboflavin (mg)

0.05

Niacin (mg)

1.28

Pantothenic acid (mg)

0.17

Vitamin B-6 (mg)

0.1

Folate, total (mcg)

2.24

Vitamin B-12 (mcg)

0.48

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

2.24

Cholesterol (mg)

12.88

Fatty acids, total saturated (g)

0.51

Fatty acids, total monounsaturated (g)

0.51

Fatty acids, total polyunsaturated (g)

0.06

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