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Nutrition Facts

Chicken, capons, giblets, cooked, simmered, 1 cup, chopped or diced

Protein (g)

38.27

Total lipid (fat) (g)

7.83

Carbohydrate, by difference (g)

1.1

Energy (kcal)

237.8

Fiber, total dietary (g)

0

Calcium, Ca (mg)

18.85

Iron, Fe (mg)

9.86

Magnesium, Mg (mg)

29

Phosphorus, P (mg)

340.75

Potassium, K (mg)

221.85

Sodium, Na (mg)

79.75

Zinc, Zn (mg)

6.77

Copper, Cu (mg)

0.43

Manganese, Mn (mg)

0.28

Selenium, Se (mcg)

137.75

Vitamin A, IU (IU)

19235.7

Retinol (mcg)

5776.8

Vitamin C, total ascorbic acid (mg)

13.05

Thiamin (mg)

0.14

Riboflavin (mg)

1.54

Niacin (mg)

5.97

Pantothenic acid (mg)

4.78

Vitamin B-6 (mg)

0.55

Folate, total (mcg)

600.3

Vitamin B-12 (mcg)

1.65

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

600.3

Cholesterol (mg)

629.3

Fatty acids, total saturated (g)

2.57

Fatty acids, total monounsaturated (g)

1.99

Fatty acids, total polyunsaturated (g)

1.64

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