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Nutrition Facts

Chicken, stewing, meat and skin, raw, 1 chicken, bone removed

Protein (g)

69.85

Total lipid (fat) (g)

80.91

Carbohydrate, by difference (g)

0

Energy (kcal)

1026.84

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

39.8

Iron, Fe (mg)

4.14

Magnesium, Mg (mg)

79.6

Phosphorus, P (mg)

684.56

Potassium, K (mg)

811.92

Sodium, Na (mg)

282.58

Zinc, Zn (mg)

4.74

Copper, Cu (mg)

0.29

Manganese, Mn (mg)

0.08

Selenium, Se (mcg)

57.31

Vitamin A, IU (IU)

708.44

Retinol (mcg)

206.96

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

1.31

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.45

Riboflavin (mg)

0.66

Niacin (mg)

24.92

Pantothenic acid (mg)

3.66

Vitamin B-6 (mg)

1.31

Folate, total (mcg)

23.88

Vitamin B-12 (mcg)

1.27

Vitamin K (phylloquinone) (mcg)

9.55

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

23.88

Cholesterol (mg)

282.58

Fatty acids, total saturated (g)

22.73

Fatty acids, total monounsaturated (g)

32.8

Fatty acids, total polyunsaturated (g)

17.67

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