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Nutrition Facts

Soy meal, defatted, raw, crude protein basis (N x 6.25), 1 cup

Protein (g)

60.02

Total lipid (fat) (g)

2.92

Carbohydrate, by difference (g)

43.79

Energy (kcal)

411.14

Calcium, Ca (mg)

297.68

Iron, Fe (mg)

16.71

Magnesium, Mg (mg)

373.32

Phosphorus, P (mg)

855.22

Potassium, K (mg)

3037.8

Sodium, Na (mg)

3.66

Zinc, Zn (mg)

6.17

Copper, Cu (mg)

2.44

Manganese, Mn (mg)

4.64

Selenium, Se (mcg)

4.03

Vitamin A, IU (IU)

48.8

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.84

Riboflavin (mg)

0.31

Niacin (mg)

3.16

Pantothenic acid (mg)

2.41

Vitamin B-6 (mg)

0.69

Folate, total (mcg)

369.66

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

369.66

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.33

Fatty acids, total monounsaturated (g)

0.5

Fatty acids, total polyunsaturated (g)

1.27

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