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Nutrition Facts

Chocolate syrup, 1 cup

Protein (g)

6.3

Total lipid (fat) (g)

3.39

Carbohydrate, by difference (g)

195.3

Energy (kcal)

837

Sugars, total (g)

148.95

Fiber, total dietary (g)

7.8

Calcium, Ca (mg)

42

Iron, Fe (mg)

6.33

Magnesium, Mg (mg)

195

Phosphorus, P (mg)

387

Potassium, K (mg)

672

Sodium, Na (mg)

216

Zinc, Zn (mg)

2.19

Copper, Cu (mg)

1.54

Manganese, Mn (mg)

1.15

Selenium, Se (mcg)

8.1

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

12

Vitamin C, total ascorbic acid (mg)

0.6

Thiamin (mg)

0.03

Riboflavin (mg)

0.15

Niacin (mg)

0.97

Pantothenic acid (mg)

0.04

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

12

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.9

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

12

Cholesterol (mg)

0

Fatty acids, total saturated (g)

1.56

Fatty acids, total monounsaturated (g)

0.86

Fatty acids, total polyunsaturated (g)

0.08

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