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Nutrition Facts

Pickle, cucumber, sour, low sodium, 1 spear

Protein (g)

0.1

Total lipid (fat) (g)

0.06

Carbohydrate, by difference (g)

0.68

Energy (kcal)

3.3

Sugars, total (g)

0.32

Fiber, total dietary (g)

0.36

Calcium, Ca (mg)

0

Iron, Fe (mg)

0.12

Magnesium, Mg (mg)

1.2

Phosphorus, P (mg)

4.2

Potassium, K (mg)

6.9

Sodium, Na (mg)

5.4

Zinc, Zn (mg)

0.01

Copper, Cu (mg)

0.03

Selenium, Se (mcg)

0

Vitamin A, IU (IU)

39

Retinol (mcg)

0

Carotene, beta (mcg)

16.5

Carotene, alpha (mcg)

4.2

Vitamin E (alpha-tocopherol) (mg)

0.02

Cryptoxanthin, beta (mcg)

9.6

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

8.7

Vitamin C, total ascorbic acid (mg)

0.3

Thiamin (mg)

0

Riboflavin (mg)

0

Niacin (mg)

0

Vitamin B-6 (mg)

0

Folate, total (mcg)

0.3

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

3.9

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.3

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.02

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0.02

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