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Nutrition Facts

Sausage, Italian, sweet, links, 1 link 3 oz

Protein (g)

13.55

Total lipid (fat) (g)

7.07

Carbohydrate, by difference (g)

1.76

Energy (kcal)

125.16

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

21

Iron, Fe (mg)

1

Magnesium, Mg (mg)

10.08

Phosphorus, P (mg)

86.52

Potassium, K (mg)

162.96

Sodium, Na (mg)

478.8

Zinc, Zn (mg)

1.28

Copper, Cu (mg)

0.03

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

9.07

Vitamin A, IU (IU)

1.68

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.17

Thiamin (mg)

0.14

Riboflavin (mg)

0.1

Niacin (mg)

1.46

Pantothenic acid (mg)

0.23

Vitamin B-6 (mg)

0.16

Folate, total (mcg)

3.36

Vitamin B-12 (mcg)

0.87

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

3.36

Cholesterol (mg)

25.2

Fatty acids, total saturated (g)

2.74

Fatty acids, total monounsaturated (g)

3.05

Fatty acids, total polyunsaturated (g)

0.41

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