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Nutrition Facts

Pate, truffle flavor, 1 serving 2 oz

Protein (g)

6.27

Total lipid (fat) (g)

15.96

Carbohydrate, by difference (g)

3.53

Energy (kcal)

183.12

Calcium, Ca (mg)

39.2

Iron, Fe (mg)

2.21

Magnesium, Mg (mg)

7.28

Phosphorus, P (mg)

112

Potassium, K (mg)

77.28

Sodium, Na (mg)

451.92

Zinc, Zn (mg)

1.6

Copper, Cu (mg)

0.22

Manganese, Mn (mg)

0.07

Selenium, Se (mcg)

23.3

Vitamin A, IU (IU)

8400

Retinol (mcg)

554.96

Carotene, beta (mcg)

0

Vitamin C, total ascorbic acid (mg)

1.12

Thiamin (mg)

0.02

Riboflavin (mg)

0.34

Niacin (mg)

1.85

Pantothenic acid (mg)

0.67

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

33.6

Vitamin B-12 (mcg)

1.79

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

33.6

Cholesterol (mg)

58.8

Fatty acids, total saturated (g)

5.66

Fatty acids, total monounsaturated (g)

7.62

Fatty acids, total polyunsaturated (g)

1.92

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