AriaHealth.com

1-877-808-ARIA
< Go Back

Nutrition Facts

Turkey, young hen, meat and skin and giblets and neck, cooked, roasted, 1 turkey

Protein (g)

924

Total lipid (fat) (g)

348.15

Carbohydrate, by difference (g)

2.31

Energy (kcal)

7095

Fiber, total dietary (g)

0

Calcium, Ca (mg)

858

Iron, Fe (mg)

65.01

Magnesium, Mg (mg)

792

Phosphorus, P (mg)

6567

Potassium, K (mg)

8976

Sodium, Na (mg)

2079

Zinc, Zn (mg)

100.65

Copper, Cu (mg)

3.33

Manganese, Mn (mg)

0.92

Selenium, Se (mcg)

957

Vitamin A, IU (IU)

6105

Retinol (mcg)

1848

Vitamin C, total ascorbic acid (mg)

3.3

Thiamin (mg)

1.72

Riboflavin (mg)

6.5

Niacin (mg)

169.85

Pantothenic acid (mg)

30.72

Vitamin B-6 (mg)

12.87

Folate, total (mcg)

660

Vitamin B-12 (mcg)

42.24

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

660

Cholesterol (mg)

3102

Fatty acids, total saturated (g)

102.3

Fatty acids, total monounsaturated (g)

111.87

Fatty acids, total polyunsaturated (g)

89.1

Quick Find