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Nutrition Facts

Turkey, fryer-roasters, skin only, raw, 1 turkey, skin only

Protein (g)

22.08

Total lipid (fat) (g)

31.31

Carbohydrate, by difference (g)

0

Energy (kcal)

376.39

Fiber, total dietary (g)

0

Calcium, Ca (mg)

25.27

Iron, Fe (mg)

1.72

Magnesium, Mg (mg)

13.3

Phosphorus, P (mg)

129.01

Potassium, K (mg)

160.93

Sodium, Na (mg)

46.55

Zinc, Zn (mg)

2.13

Copper, Cu (mg)

0.18

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

20.22

Vitamin A, IU (IU)

43.89

Retinol (mcg)

13.3

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.03

Riboflavin (mg)

0.12

Niacin (mg)

2.35

Pantothenic acid (mg)

0.44

Vitamin B-6 (mg)

0.12

Folate, total (mcg)

6.65

Vitamin B-12 (mcg)

0.41

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

6.65

Cholesterol (mg)

184.87

Fatty acids, total saturated (g)

8.17

Fatty acids, total monounsaturated (g)

13.34

Fatty acids, total polyunsaturated (g)

7.17

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