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Nutrition Facts

Game meat, opossum, cooked, roasted, 1 piece, cooked (yield from 1 lb raw meat, boneless)

Protein (g)

120.5

Total lipid (fat) (g)

40.7

Carbohydrate, by difference (g)

0

Energy (kcal)

881.79

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

67.83

Iron, Fe (mg)

18.51

Magnesium, Mg (mg)

135.66

Phosphorus, P (mg)

1109.22

Potassium, K (mg)

1747.62

Sodium, Na (mg)

231.42

Zinc, Zn (mg)

9.1

Copper, Cu (mg)

0.75

Selenium, Se (mcg)

72.62

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

1.76

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.4

Riboflavin (mg)

1.48

Niacin (mg)

33.64

Vitamin B-6 (mg)

1.88

Folate, total (mcg)

39.9

Vitamin B-12 (mcg)

33.12

Vitamin K (phylloquinone) (mcg)

6.38

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

39.9

Cholesterol (mg)

514.71

Fatty acids, total saturated (g)

4.81

Fatty acids, total monounsaturated (g)

15.05

Fatty acids, total polyunsaturated (g)

11.9

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